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WEBINAR: Stuffed Holiday Beef Roast
Tuesday, December 1, 2020
12:30 pm EDT | 9:30 am PDT | 10:30 am MDT | 10:30 am CST | 11:30 am CDT | 1:30 pm ADT | 2:00 pm NDT
Professional Home Economist
Director, Fund Development & MARCOM
RECIPE: Stuffed Holiday Beef Roast
Make no bones about it – you need protein in addition to calcium and vitamin D for strong and healthy bones.
Bone is made up of calcium, other minerals and protein, a nutrient that is necessary for building and repairing body tissues, including bones. Protein is an important nutrient for bone health and in the prevention of osteoporosis. It gives bone its strength and flexibility and is also the big component of muscles, which are, of course, crucial for mobility and in preventing falls.
Join Osteoporosis Canada for a cooking webinar showcasing meal ideas using beef, an excellent source of protein. Learn how to make Stuffed Holiday Beef Roast with Emily Richards, Professional Home Economist who will also answer your cooking questions.
EMILY RICHARDS, Professional Home Economist
Emily Richards is a professional home economist, freelance food writer, chef and cookbook author who also enjoys culinary instruction for home cooks who want to learn more and have fun in the kitchen. She is the author and co-author of 9 cookbooks which include topics from Italian cuisine, weeknight dinners, glycemic index diets and comfort foods. Emily writes and develops recipes for cookbooks, print and online publications and websites that include everyday cooking and healthy eating.